Little Kudu is the newest addition to our Kudu family opening June 2023. Kudu Collective started from our main Kudu restaurant established in 2017, Kudu is the South African/Modern European brainchild of Amy Corbin and Patrick Williams. Awarded a Michelin Bib Gourmand in 2019, we pride ourselves on a friendly intimate service with a keen attention to quality and detail.
A neighbourhood restaurant in the truest sense of the word, we are looking to expand our dynamic, tight knit team. At Kudu personality is something we both welcome and encourage.
We are looking for enthusiastic and reliable full time and part time wait staff to join our Front of House team. Our newest venture - Little Kudu focuses on small plates, tapas and a series of South African wines.
Candidates must have a positive attitude and enjoy working in a small team of friendly and diverse chefs and Front of House staff.
We are looking for experienced servers only, minimum of two years experience or more in a similar environment. Candidates without experience will not be considered.
Job Types: Full-time, Part-time, Zero hours contract
Part-time hours: 20-40 per week
Salary: From £13.00 per hour
Benefits:
- Casual dress
- Company events
- Discounted or free food
- Employee discount
- Flexitime
Schedule:
- 8 hour shift
- Flexitime
- Weekend availability
Ability to commute/relocate:
- London: reliably commute or plan to relocate before starting work (required)
Experience:
- Hospitality (required)
Work Location: In person
