Sushi Chef
Hiring Intelligence & Application Guidance
Direct ATS application. Include measurable achievements and core keywords from the job description.
Initial recruiter screening → Hiring Manager interview → Role-specific practical assessment.
Compensation benchmarked against current UK market rates (GBP).
UK Right-to-Work verified for direct application.
Role Overview & Responsibilities
As our lead Sushi Chef you will be responsible for maintaining the highest level of standards in the kitchen and with the preparation of all dishes. Your tasks as Sushi Chef will include but will not be limited to:
- Having great sushi knowledge with a genuine interest in learning and developing your skills.
- Preparing Sushi, Sashimi and other Japanese dishes, both hot and cold.
- Having a passion for quality food and knowledge of Asian produce.
- Having excellent knife skills.
- Maintain a clean and tidy kitchen and adhering to all health and safety requirements.
- Ensure you have a comprehensive understanding of the full menu offering.
- Assist with the preparation of dishes; ensuring your work is always delivered to the highest standard.
BENEFITS OF JOINING OISHII
- Accommodation available if applicant wishes to relocate
- Profit related annual bonus
- Full control of the kitchen
- Menu input
- Free Gym Membership
- Up to 33 holiday days per year
- Life Assurance Scheme
- Cycle to Work Scheme
- Free meals whilst on duty
Job Types: Full-time, Permanent
Salary: From £30,000.00 per year
Benefits:
- Flexitime
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Flexitime
Supplemental pay types:
- Bonus scheme
- Yearly bonus
Ability to commute/relocate:
- Cranbrook: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
Expected start date: 09/05/2023
Interested in this role at Oishii?
Apply directly through the verified employer application pipeline.
